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720px Wide x 640px Height – “It’s important to approach a role like this with humility,” adds Renée, “and with the knowledge that I am a part of an ongoing story-that I am contributing to the legacy of a great winery.”

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720px Wide x 640px Height – “It’s important to approach a role like this with humility,” adds Renée, “and with the knowledge that I am a part of an ongoing story-that I am contributing to the legacy of a great winery.”

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OCT 22

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720px Wide x 640px Height – “It’s important to approach a role like this with humility,” adds Renée, “and with the knowledge that I am a part of an ongoing story-that I am contributing to the legacy of a great winery.”

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1550 - Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1550

Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1600 - Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1600

Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1622 - Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1622

Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1721 - Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

1721

Convinced by Benjamin Franklin and under the sponsorship of Thomas Jefferson’s merchant friend John Adams, on September 2nd, 1773 an Italian viticulturist from Tuscany named Filippo Mazzei (or Philip Mazzei) set off to Virginia with European vines. Mazzei was headed to Augusta County, where the Virginia Legislature had promised him land. En route, Mazzei and Adams s

Amy Christine and Peter Hunken+

Amy Christine and Peter Hunken, Owners and Winemakers

Joey Coco+

Joey Coco, Vineyard Security

Chris King, Cosecha Farming+

Chris King, Cosecha Farming, Viticulture

Amy Christine and Peter Hunken

Amy Christine and Peter Hunken, Owners and Winemakers


Amy Christine (Owner)
Amy is, first and foremost, a Prince fan. She does wine stuff too. In 2013 she passed the Master of Wine exam. She teaches WSET for Fine Vintage LTD in Los Angeles and works in sales for Kermit Lynch Wine Merchant in LA and Santa Barbara County. In her spare time she produces videos for her dirty and completely inappropriate YouTube channel called Pairing with Prince where she is attempting to pair a wine with every song in the Prince catalogue. She enjoys binging on The Golden Girls and drinking vinegar tonics.

Peter Hunken (Owner)
Peter began his career at Stolpman Vineyards, where he served as assistant winemaker under Sashi Moorman, for 8 years. He made the transition to focus on Holus Bolus full time in 2008. In his spare time he plays ice hockey on a team with other 40-somethings who are all in denial about having bad knees. Additionally, he enjoys watching the train wreck that is Bachelor in Paradise.

Amy Christine and Peter Hunken can be contacted at peter@thejoyfantastic.com.

 

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Joey Coco

Joey Coco, Vineyard Security

Joey Coco was rescued from the Santa Ynez Valley Humane Society in January of 2021. We don’t know his history, but we suspect that he was born in the Land of Cuteness and delivered to the Humane Society by a rainbow tattooed unicorn. Joey Coco holds many positions at Holus Bolus. He is Director of Snuggle Operations in the tasting room. He is Barker in Charge of squirrel, gopher and jack rabbit deterrent in the vineyard. He is Head of Begging at the winery. In his spare time, Joey Coco pursues the life of a gourmand, enjoying everything from garden mulch and tomatoes to frozen bone broth.

 

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Chris King, Cosecha Farming

Chris King, Cosecha Farming, Viticulture

Chris King (Vineyard Manager at The Joy Fantastic). Chris has spent his entire working career in the wine industry. Born and raised in Santa Barbara and a graduate of the University of California Santa Barbara, Chris originally trained as a winemaker in California, Italy and Australia before starting his vineyard consulting company, Cosecha Farming. Cosecha Farming is dedicated to organic practices and cultivating a rich biodiversity and biomass of microbiology to maintain healthy and balanced vineyards.

Chris King, Cosecha Farming can be contacted at info@thejoyfantastic.com.

 

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